Week 6.

This is late, but voila!

Last week went mostly as planned I think... it seems like so long ago!

Monday: Tonight we had Croque Monsieur sandwiches and wow! So good! I added a little salad with homemade bistro vinaigrette, and a glass of red wine. YUM! CM's are basically glorified ham and cheese, but sooooo good (combining bread, gruyere cheese, bechamel sauce, and ham can only be a good thing).

Tuesday: OCF! So that means we'll have what they have. I'm bringing a side, and it will probably be something potatoey because that's what we have and I'm trying to avoid the commissary (grocery) until Friday!

Wednesday: Leftover chili from our Super Bowl party since we've got it, and Matthew is working his Staff Duty shift that night so he won't be around to enjoy some other creation. And I have class.

Thursday: Going for the roasted veg penne with sausage again since I have the second half of the sausage I used for the recipe the first time around in the freezer and I have the veggies. I'll probably bust out some bread too.

Friday: I think we may actually finally get mwt his delivery pizza.

Saturday or Sunday: One of these days we're going to do a trip to Nashville for dinner (or something) just to get out, and the other we'll do some kind of roast meat. That business tends to be pricey (both of the above), so that's part of the reason we're keeping the meals cheap this week (plus, why NOT keep them cheap?).

Hope you all have a great week!

CT